Morola Ginseng is especially for coffee lovers who want an energising coffee without too much caffeine. We used mostly Arabica blends with a lesser amount of Robusta, dried on raised beds to allow the flavour to develop fully.

PACKAGE: For use with standard 44mm ESE (Easy Serving Espresso) paper pods. In 7.5g paper filter individually wrapped in a triple layered membrane sachet and nitrogen-flushed to preserve freshness. To be consumed within two years of the production date on the pod.

COMPOSITION: 80% Arabica 20% Caffè Robusta, flavioured with Ginseng extract

USE: For use with standard 44mm ESE (Easy Serving Espresso) paper pods.

EXPIRY: Consume within two years of the production date on the pod.